Gibberellic Acid Ga4+7 Gibberellins for Apples
CAS No.: 468-44-0 + 510-75-8
Formulation: 90%TC

Other Name：(E)-2-Methyl-4-(1H-purin-6-ylamino)-2-buten-1-ol；Zeatin; trans-6-(4-Hydroxy-3-methylbut-2-enylamino) purine
Molecular Formula : GA4: C19H24O5
GA7: C19H22O5
Molecular Weight: GA4: 332.29
GA7: 330.
Melting Point: GA4: 214-215°C
GA7: 169-172°C
Appearance:White powde

Application

Hestening Rooting, Prolong Storage Organs Dormancy, Promote Plant Growth, Break The Dormancy Promote Germination, Blossom and Fruit Thinning, Increasing The Set of Fruit, Induced The Female Flowers Male Flowers, The Formation of Seedless Fruit, Promoting The Fruit Mature, Improve The Amino Acid Content, Raise The Protein Content, Increase The Sugar Content, Promote The Fruit Coloring, Increase Lipid Content

Packing

Package: 1kg/bag, 25kg/drum
Delivery Time:Within 1 week after payment